Sprout at Home Online Cooking Classes
Now you can cook our popular recipes at anytime and in the comfort of your own home.
GET STARTED TODAY
Step 1:
Browse our recipes and select one you want to purchase. Recipes are categorised by Kids, Apprentice, Sous Chef and Head Chef so we're sure there will be something for you.
Step 2:
Receive a confirmation email with access to the recipe and your cooking demonstration video.
Step 3:
Get your ingredients ready!
Did you know?
You can have for your ingredients delivered to your door via the Sprout Shop.
Select your recipe, how many serves you want and enter your delivery address and dietary requirements, if applicable.
Step 4:
Start learning, cooking and eating delicious food!
Whether you're new to the kitchen, a confident cook or established entertainer Sprout at Home has something for everyone.
With plenty of recipes to choose from you're only a click away from some fresh cooking inspiration, nutrition and cooking tips and lots of fun, of course!
So, what are you waiting for?
Class Categories
Kids - Apprentice - Sous Chef - Head Chef
Kids
Designed for:
Children aged 6-12
Children new to the kitchen but keen to learn!
Perfect young families
What to expect:
Common ingredients
Nutritious recipes
Food that is fun to eat!
Simple clear explanations
Example dishes:
Corn and zucchini quesadillas
Sweetcorn fritters with avocado salsa
Banana split
Apprentice
Designed for:
Less experienced cooks
People new to the kitchen
Individuals who want to buld confidence in the kitchen
What to expect:
Common ingredients
Basic household utensils
Familiar terminology
Example dishes:
Crispy skin salmon with peach salad and herb yoghurt
Sticky glazed chicken with Asian greens
Tarte Tatin
Sous Chef
Designed for:
Confident home cooks
People who enjoy spending time in the kitchen
Those who cook regularly & are looking for some fresh ideas
What to expect:
Interesting flavour combinations
Some less common ingredients
Ingredients used in new and different ways
Multiple techniques per recipe
Example dishes:
Pumpkin and hazelnut risotto
Prawn jungle curry
Spiced lamb, olive tapenade, roasted eggplant & dukkah
Citrus souffle
Head Chef
Designed for:
Experienced home cooks
Individuals who love entertaining
People craving more cooking knowledge
Someone looking for a new culinary experience
People who see cooking as a personal challenge and an intersection between science, culture and discipline
What to expect:
Challenging techniques
Specialty ingredients
Specialty equipment
Recipes with multiple components
Example dishes:
Cured Kingfish
Mushroom consomme
Seafood bisque
Pistachio macarons
Get to know our demonstrators
Learn more
Dietary Requirements
Do you have a dietary requirement? No problem!
All of our recipes come complete with a dietary requirement matrix providing you with recommended substitutes (as well as relevant changes to the recipe's method) for common allergens, gluten and personal preference diets e.g vegetarian.
Also, all Sprout staff have completed Dietary Hawk dietary requirement management training and Sprout is a Dietary Hawk Certified venue so if you, a friend or a family member have a dietary requirement, you can eat and cook with confidence, knowing your dietary needs have been met.